Certifications

 

World-Class Food Safety & Certification you can trust– AA-Grade BRC, Halal, Vegan & HACCP Compliance

At Secret Recipes, food safety, quality and regulatory compliance are at the heart of everything we do. Our production facility operates to the highest international standards and is proudly accredited with AA-Grade BRC certification, the globally recognised benchmark for food manufacturing excellence. This accreditation reflects our commitment to strict process control, traceability, hygiene management, allergen control and continuous improvement across all operations.

To support our diverse customer base, Secret Recipes also holds independent third-party halal certification, ensuring that our halal meals, tray meals, soups and side dishes meet the strict requirements of recognised halal authorities. Every ingredient, supplier, process and cleaning product used in halal production is fully audited and approved. We also offer certified vegan products, produced under controlled conditions to guarantee compliance with vegan manufacturing standards.

Our facility operates under a robust HACCP food-safety management system, supported by a full-time, highly trained food-safety and quality team. This team oversees daily checks, internal audits, microbiological testing, allergen management, supplier verification and continuous staff training to ensure every product meets the highest safety and quality expectations.

In addition to our own rigorous controls, Secret Recipes undergoes regular external audits from major clients, independent certification bodies and government agencies. These audits validate our commitment to transparency, compliance and world-class manufacturing standards.

With AA-Grade BRC accreditation, third-party halal and vegan certification, full HACCP compliance and a dedicated food-safety team, Secret Recipes delivers premium prepared meals you can trust — safe, consistent and produced to the highest international standards.